No need To use peanut or cashews for satay sauces. Almonds make same taste without the peanuts. Continue reading
Photo coming soon Continue reading
Photo coming soon. Recipe follows Continue reading
Homemade honey mustard sauce
Ingredients serves 2
1/2 Tb mother’s earth apple cider vinegar,
2Tb kewpie Mayo,
2Tb Dijon mustard,
1/2 tsp yellow mustard powder,
1Tb organic honey,
light pinch sea-salt,
light pinch pepper,
light pinch smoked paprika.
Mix all ingredients together.
Serve in ramekin on the side.
great hot or cold.
Serve with chicken or grass fed steak or vegetables.
This was a experimental curry sauce which worked and made 2 jars (see recipe in this post)
I don’t have tahini (which is sesame seeds and oil w cumin) and am my gut doesn’t process chickpeas so here is my homemade hummus. Great to make kebabs or with crudités for a dip. Continue reading
Great with chicken or duck