Making caesar with what i had in house not traditional caesar salad.
Ingredients serves 6
4 handfuls of mixed leaves
1/2 punnet baby plumb tomatoes halved
6 slices cucumber sliced in half
2 slices soccer ball ham
1/2 box croutons
3tb caesar dressing
1 slice lactose free cheese cut into small squares
1 handful of fresh parsley
Place 2 handfuls leaves in large bowl.
Top w tomatoes and cucumber and half croutons and 1/2 the dressing
Place remaining leaves on top
Pan fry in dry pan the ham on both sides then Slice and sprinkle on top of the leaves
Add cheese, croutons and dressing w parsley
chicken salad w pickled gnger, vegepod spinach, vegepod rocket
More salads made to use up salad ingredients. Base is the same then I add different dressings, or chicken and sauces.
Salad : Cos lettuce, Tomato, Cucumber, Carrot, Radish, Red Onion, French Dressing
Salad : Cos lettuce, Tomato, Cucumber, Carrot, Radish, Red Onion, Italian Dressing
Salad : Cos lettuce, Tomato, Cucumber, Carrot, Radish, Red Onion, French Dressing, w Pan-fried free range, Antibiotic free, Chicken Thigh, Pete Evans Recipe BBQ Sauce paleo also served with this one.
I didn’t have time to do much for pot luck lunch so put this together with help from recipe on pinterest but changed the dressing to a bought Italian dressing. It was also good for using up spaghetti.
Ingredients makes 1 bowl
1/4packet wholemeal spaghetti cooked
6 cherry tomatoes quartered (*vegepod grown)
2cups mixed leaves
2Tb sliced black olives
1 carrot diced or grated
1/4 lebanese cucumber sliced and halved
1/4 red onion thinly sliced
1/2 red capsicum sliced into strips then halved
2Tb Italian dressing
Cook spaghetti with water covering spaghetti for 8 minutes in microwave bowl (*strands separate when cooked) then drain. Allow to cool then add to salad
Chop ingredients as stated then mix well with spaghetti and dressing. Cover and chill overnight or until needed.
Serve hot or cold.
It can also be served without spaghetti
Making sides to go with bbq . Fish, beef, chicken.
Balsamic beets with greek feta, spinach, walnuts, red onion and lemon juice
Asian salad : wombok, red cabbage, red onion, green shallot, carrot, corriander, asian dressing not shown