More salads made to use up salad ingredients. Base is the same then I add different dressings, or chicken and sauces.
I love Vietnamese food and I had all the ingredients to make Lemongrass Marinade. It can be for Pork, Chicken or Steak. I added it to a vermicelli Salad Bowl.
Using up the last of groceries for the week. Peri Peri sauce with pressure cooker chicken and salad doesn’t get much simpler.
Lovely light salads for summer time. They can be eaten on their own or as a combo as shown below. Get your salad fix today. They are filling meals on their own.