Roses with pearls salad: Vegepod fresh lettuce, pickled Vegepod cuke, cherry tomatoes, pitted black olives, heart gluten free tortilla, lactose free cheese triangles, Pearl cous cous, mint jus, vegan mayo, Dijon mustard, fresh mint sprigs..more salads follow
hubby had leftover pizza and Parmesan garlic bread.
I had organic salad with the meat (bacon, salami) off the top of my pieces of pizza and added it to my salad.
Oven baked in one tray and fresh salad from my Vegepod Continue reading “Dinner #103”
Using up leftovers and my organic vegetables have arrived. So fresh and tasty! Half for lunch today and rest will be my breakfast tomorrow. Continue reading “Lunch #94”
Hubby grew some cherry tomatoes from some cuttings from the Vegepod. Continue reading “Breakfast #92”
Using up ingredients before groceries are done.
My Lectin free salad #1 for breakfast with organic mixed leaves.