breakfast: homemade pie see recipe on breakfast pies post
Breakfast Egg cup charcoal wrap (see separate post for recipe)
Continue reading “Day #164”
Breakfast: 1 breakfast pie with American bbq sauce (See recipe previous post).
Breakfast same as last night dinner
Dinner: organic butter, grape seed oil, garlic, lemon juice, chicken with marjoram, parsley, rosemary, thyme, sautéed vegetables: onion, zucchini, carrot, celery served with Konjac noodles (not shown)
Dessert: Weiss gluten free dairy free mango sorbet