Another weekend at end of pay week so the meals are more creative as using whatever is left in the house. This is a quick breakfast but you could have it for any meal of the day.
Using up the last of the gluten free Bread here is a quick lunch using other leftovers I had to use up. Photo doesn’t do it justice. It’s a lot nicer than it looks.
Through 2 failed attempts to get this right i managed a 3rd loaf using gluten-free flours, lactose-free milk and yogurt and organic free range egg for this bread. Nice crusty bread. I found the gluten free flour in Coles supermarket. It was really nice. Tip: if you need to toast or reheat it just sprinkle a light sprinkle of water and it comes out like its just been baked.