Thai Turkey

No photo done. A dish between a larb and lemongrass marinade without lemongrass

Ingredients serves 2

  • 250g turkey mince
  • 1tsp organic garlic
  • 1tb red boat fish sauce
  • 1tb kecap manis
  • 1tb pure sesame oil
  • 1/2 lime juiced
  • 1tb homemade sweet chili sauce
  • 1 organic carrot diced
  • 1/2 Organic cucumber diced
  • 1 handful mixed lettuce chopped

Optional to make it a lemongrass marinade add

  • 1tsp lemongrass
  • 1tsp kaffir lime leaves
  • 1tsp brown sugar *omet the sweet chili sauce


  1. Cut carrot and cucumber into a dice.
  2. Place sesame oil and mince in non stick skillet
  3. Cook mince until no longer raw.
  4. Add remaining ingredients and stir fry until carrot almost cooked through.
  5. Serve hot.