Recipes Snacks

Here are the snack recipes for week 1

 Gluten-free sausages and gluten-free chips with tomato sauce

Gluten Free Sausages & Gluten Free Chips

Ingredients serves 1

  • 2 cooked gluten free sausages
  • 1 handful gluten free straight cut frozen chips
  • 1Tb Tomato Sauce Salt Reduced

Method:

  1. Cook sausages in non stick skillet without oil
  2. Swirl pan with sausages for even cooking.
  3. Place chips in microwave bowl and cook for 2minutes
  4.  Drizzle sauce over the sausages.