Day #325

Breakfast buttermilk chicken, pumpkin smash, broccoli, honey gravy

Lunch mcdonalds mcchicken burger (no drink or fries just burger)

Afternoon tea  fried rice (gluten free, salt reduced, no artificial flavours or colours)


Dinner: takeaway mall japanese salad bowl

Chuka Wakame salad, teriyaki chicken, iceberg lettuce, kani salad(wombok, seafood salad, kewpie mayo, carrot), pickled ginger, avocado