I found these sausages in Coles which claim to be 100% Australian Beef, no added hormones and they were very thick sausages so you only need 1 per serve. It’s a easy dinner with salad plate and hubby liked this dinner.
Ingredients serves 2
2 Graze grass-fed sausages
Cook in non stick skillet with 1Tb water until cooked.
while it’s cooking make your salad and dressing.
Cut into 6 pieces and place evenly around the salad
2Tb baby pink kraut MaKutchen
2 cups baby leaf blend
6 kalamata pitted olives
1/2 large Hass Avocado
1/4 Red capsicum * for nightshade free/Lectin Free cooked deskin and deseed.
2 large (blood red) heirloom cherry tomatoes * same as above
1 cucumber fresh from my Vegepod * Lectin Free deseed and skin off
This salad can be done 2 ways.
1/Place on plate as shown above
2/ mix in large bowl then put on serving plate
Dressing: per person I combined these 2 dressing into 1.
1 x paleo cafe Recipe herb and garlic ghee
1 x paleo cafe Recipe honey and wholemeal mustard dressing