English muffin

This was inspired by First Place For Health recipe.

Serves 1

1 English muffin toasted

1ts logical margarine

2 slices pastrami

homemade tarragon slaw : 1 slice cabbage,1 /4 carrot, 1/2 green shallot,  1tsp kewpie mayo.

2 tomato slices

light pinch black pepper

 

method

toast muffin and spread with margarine

make slaw cut cabbage very thin , julienne carrot, slice shallot and mix together with mayo

cut tomato slices

place pastrami on bottom of muffin, top with slaw.

add tomato then sprinkle with pepper and place top of muffin on top.

Pastrami tarragon slaw

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s