Leftovers sweet n sour pork.

See my Chinese banquet for the recipe.

We made enough for 3 meals so we didn’t have to cook each night.

Simple reheat in microwave for 2 minutes and dinner was done.

Sweet n sour pork

Hubbys turn to cook we had leftovers .

Sweet n sour leftover










and he bought frozen yum cha and baked it in oven at 180*c for 20 minutes

Yum Cha w hubby