Slow Cooker: Sesame Soyu Chicken Stirfry.

Slow Cooker On High 3hrs Sesame Soyu Chicken Stir-fry. Served with Broccoli, Carrot and Cauli

A Easy Dinner to prep in 3 hours on high or 6 hours on low. Chicken or Beef can be used for this recipe. I used Chicken breast  and it was moist and tender. I have edited the recipe my daughter gave me to match what I had in the house at the time of making it. So this is my Sesame Soyu Chicken Stirfry.








Recipe Serves 4

2 Chicken Breast Fillets

4 Chicken Tenderloins

2Tb Soyu Soy Sauce

1Tb Brown Sugar

4 Cloves Garlic

1cm Ginger Grated

1 Green Shallot with White Bulb

1ts Sesame Oil

1Tb White Sesame Seeds

1tsp Gluten Free Cornflour mix with 1tb water for slurry

Optional : Add Carrots, Broccoli and Cauli or steam them at the end of the 3hrs cook.



Place all ingredients in slow cooker. Turn onto High and cook for 3 hours.

Serve 1 Chicken Breast per person. and 1/2 cup of each vegetable with 2 ladles of the sauce from slow cooker.

Can be Served with Rice or on its own.

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