Pretty easy one as it was hubbies turn to cook I am teaching him different quick meals to make.
Ingredients Serves 2 –
1 Five Taste Vietnamese Lemongrass Pot
350g Chicken Breast Fillet cut into cubes
1 Cup Mixed Vegetables Frozen
1/2 Pouch jasmine Rice 90 second Microwave
1Tb Peanut Oil (Can also use Olive oil or coconut oil)
Cut the chicken add to skillet with 1 tb Peanut oil
Cook until brown add five taste pot and mix vegetables and stir fry for 2-3minutes
until vegetables are cooked through.
Tear corner of pouch of rice and place in microwave cook for 90 seconds
Serve with meal.