Bento Soy is a Japanese soy which I don’t use very often but wanted to team it with mushrooms and minced beef. So here is the lovely combinations. Not many flavours to contend with but worked well. Loved this one and so did hubby. Will be making it again. Its a lettuce wrap or san choi bau type dish but with Japanese flavours instead of Chinese.
Ingredients serves 2
250g Minced beef lean
3 Button Mushrooms Sliced
1/4 Onion sliced
1/2 cup green beans
1/2 cup carrot
1TB Bento Soy Sauce
1Tb Peanut Oil
Options: Serve with Lettuce as a wrap or serve with Brown Rice
Stir fry the mince in the oil and then add remaining ingredients
Cook until vegetables are soft.