Five Taste Pots have all natural ingredients and the most authentic I have found for packaged curries and Asian seasonings. I use them all the time. I do other dishes with their red or green curry, Thai chili and basil, Vietnamese lemongrass and ginger, Chinese hoisin, massamaum paste. Directions are on the packets to make meal a breeze. Not much to add except meat and vegetables. Follow directions on packet. I often swap the chicken for pork or prawns for something different and it makes a nice change from chicken. The red and green curry have coconut milk added. Other stir-fries are Chinese, Thai, Vietnamese all in the same pots. I found them in Coles and Woolworths.
Ingredients Serves 2
300g poultry/red meat/fish/prawns
1 cup steamed vegetables *You can double it to 2 cups if you like your veges
1 Five Taste pot
*Add rice if you want to .
Tip: I use the rice pouches for microwave 90seconds and its done. I get 4 serves from 1 pouch