Lamb Steaks with Cranberry Sauce

I love lamb but don’t have it often. I got some lamb steaks on sale and needed to use them up. Teamed here with Tossed Garden Salad and Aldi Alfredo Pasta was a nice combination for  lunch. All cooking was done in pan fry.

Lamb with Tossed Salad and Alfredo

 Ingredients Serves 2

200g Lamb Steaks

1 packet Aldi Alfredo

1tsp Ocean Spray Cranberry Sauce

Tossed Salad:

1 Baby Cos Lettuce

6 Cherry Tomatoes halved

1 TB Pitted Olives

1/4 Lebanese Cucumber

2 Stalks Celery

1 Carrot Julienne with Julienne peeler (or just grate)

1Tb Lite French Dressing

Method:

To Cook Lamb: spray non stick skillet with cooking spray.

Cook until sides change colour then turn and cook for a further 2-3minutes or until done to your liking.

To Make Salad

Cut ingredients into even size pieces and toss with dressing in a bowl

To make Alfredo Pasta follow directions on packet

Serve on plate with Cranberry Sauce.